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Date: 2005-03-31 13:09:15
From: Raymond

Subject: Re: Hi Fellow Wine Buddies, I've a Question


>
>Hi Raymond,
>it will still give the fruity wines in Germany. How do you deduce
>that it is to give in the future less of it?
>
>Greetings
>Steffen
>
>
>
>>Hi
>>Considering the global trend for Dry wines, do you guys or ladies
>>think the Lieblich style for Riesling will remain viable?
>>Will Germany stop the production of fruity wine (a mildly sweet
>>Spatlese for example) in the near future?
>>Regards
>>Raymond
>>Singapore.
>>
>>This message was created using the Web-based forum :
>>www.wein-plus.com/forum/
>>
>
>My visitcard online:
>www.wein-plus.com/karte/Botrus
>
>This message was created using the Web-based forum :
>www.wein-plus.com/forum/
>
Hi Steffen
Thanks for your reply.
Based on the following facts, I guess it is not unreasonable to think
that Germany is stopping the production of the Lieblich style of
Riesling:
1) Not many prople like the syle, including majority of Germans
themselves.
2) Germany is the only country in the World that produces wines in
that style and sales have not been good. People tend to run away from
sweet wines. In case I have not express myself clear enough, I am not
talking about dessert wines like BAs & TBAs but rather Kabinetts and
Spatleses.
Ray

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